A strain of English lavender with a compact, bushy habit. Nice range of bloom colors, from pale blue to dark violet. Usually begins flowering in the second year. Hardy in zones 5-8, but can survive Zone 4 winters when mulched or grown in a south-facing location.
• Edible Flowers: The flowers can be used to garnish desserts and as a distinct flavor element in baked goods. Flavor is sweet and floral, and pair well with citrus, berries, nuts, mint, and cinnamon.